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dc.creatorSheng, Xia
dc.creatorHanus, Riley
dc.creatorBauer, Amy
dc.creatorKessler, Michael
dc.date.accessioned2015-11-04T22:24:42Z
dc.date.available2015-11-04T22:24:42Z
dc.date.issued2013
dc.identifier.urihttp://hdl.handle.net/2376/5546
dc.description.abstractCyanate esters are a group of resins with exceptional thermal and mechanical properties and are often blended with lower cost epoxy resins. These blends are often brittle, and a toughening method, such as the addition of soft segments, is necessary. Poly(ethylene glycol) diglycidyl ether, or PEGDE, was added to bisphenol E cyanate ester as a toughening agent. PEGDE was added at loadings of 0–30 wt %, and rheological and mechanical properties were analyzed after curing. As PEGDE loading was increased, the gel point increased accordingly while the activation energy of gelation decreased, indicating PEGDE accelerated the gelation process. Dynamic mechanical analysis results indicated a decrease in glass transition temperature as the PEGDE loading increased. Three-point bending tests yielded similar toughness to the neat BECy at low PEGDE loadings, with a dramatic increase at loadings of 25 and 30 wt % PEGDE.en_US
dc.languageEnglish
dc.publisherJournal of Applied Polymer Science
dc.rightsCreative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectCyanate esters, Epoxy resins, Poly(ethylene glycol) diglycidyl ether
dc.titleEffect of PEGDE addition on rheological and mechanical properties of bisphenol E cyanate ester
dc.typeArticle
dc.description.citationX. Sheng, R. Hanus, A. Bauer, M. R. Kessler: Effect of PEGDE Addition on Rheological and Mechanical Properties of Bisphenol E Cyanate Ester, Journal of Applied Polymer Science, 2013, 130, 463-469. DOI: 10.1002/app.39118.


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  • Kessler, Michael
    This collection features research by Michael Kessler, professor in the School of Mechanical and Materials Engineering at Washington State University.

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Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International