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  • Conjugated linoleic acid intake of exclusively breastfed infants 

    Harrison, Lisa N. (2002-09)
    Conjugated linoleic acids (CLA) are a group of octadecaenoic fatty acids present in high concentrations in beef and milk fat. Several isomers of CLA exist, but the cis 9, (trans 11-18:2 conformation, given the trivial name ...