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    AuthorJiao, Shunshan (1)Nakawuka, Prossie (1)SYAMALADEVI, ROOPESH MOHANDAS (1)Subject
    Agriculture (3)
    Agriculture engineering (3)
    Food science (2)deficit irrigation (1)Disinfestation (1)economic analysis (1)Fruit (1)irrigation optimization (1)Legume (1)Low pressure (1)... View MoreDate Issued2013 (1)2012 (2)

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    Effect of deficit irrigation on yield, quality and grower returns of native spearmint and hops in Washington State 

    Nakawuka, Prossie (2013)
    This study analyzed the effects of water stress levels on the yield, quality, water use efficiency and grower returns of drip irrigated native spearmint and four subsurface drip irrigated hop cultivars: Mt. Hood, Columbus, ...
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    PHYSICOCHEMICAL STABILITY OF SELECTED FROZEN AND DEHYDRATED FOODS: IN RELATION TO STATE/PHASE TRANSITIONS 

    SYAMALADEVI, ROOPESH MOHANDAS (2012)
    Water activity (aw) concept is traditionally used as a predictive means for microbial, chemical and physical changes in low and intermediate moisture. State of water and food solids, state and phase transitions are also ...
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    DEVELOPMENT OF NON-CHEMICAL POSTHARVEST TREATMENTS FOR DISINFESTING AGRICULTURAL PRODUCTS 

    Jiao, Shunshan (2012)
    Chemical fumigation disinfestation treatments bring more and more concerns due to its hazard to environment and human health, it is necessary to develop alternative non-chemical disinfestation treatments for agricultural ...