Now showing items 11-20 of 25
Proceedings: 3rd National Organic Tree Fruit Research Symposium. Chelan, WA, Selections
This section of the Proceedings 3rd National Organic Tree Fruit Research Symposium includes two presentations by David Granatstein and members of the WSU Center for Sustaining Agriculture and Natural Resources: "Organic ...
Presentation: Current Status of Organic Agriculture in Washington State, 2012
This presentation by the Center for Sustaining Agriculture and Natural Resources summarizes trends in organic farming in the Pacific Northwest. Data as of December 15, 2012.
Trends in Washington state organic agriculture 2004-2011
(Pullman, Washington : Washington State University. Extension., 2013-02)
Organic agriculture expanded rapidly in Washington state from 2004-2009 due to growing consumer demand. The recession years slowed growth nationally and this was reflected in a decline in acreage in the state. While overall ...
Trends and economics of Washington state organic vegetable production
(Pullman, Washington : Washington State University. Extension., 2015-09)
Washington State is a leading producer of organic vegetables in the U.S. -- specifically for sweet corn, green peas, snap beans, potatoes, onions, and carrots. In this publication, prospective and current growers will find ...
Report: Certified organic acreage and sales in Washington State: 2006-2014
Washington State University's Center for Sustaining Agriculture and Natural Resources has compiled state organic crop acreage statistics since 2004, providing annual updates containing current, detailed information for use ...
2010 cost estimates of establishing and producing organic apples in washington
(Pullman, Washington : Washington State University. Extension., 2011)
Production costs and returns vary greatly for any particular orchard operation due to case-specific capital, labor, and natural resources; crop yields; type and size of machinery implements; input prices; cultural practices; ...
Trends in Washington state organic agriculture
(Pullman, Washington : Washington State University. Extension., 2009)
This summary presents highlights from the 2008 "Profile of Organic Crops in Washington State" which provides an estimate of certified organic crop acre - age. The full report, compiled by the Washington State University ...
Presentation: Fire blight: Current products, research grants, and regulatory
This workshop presentation considers products, research grants, and regulatory status related to fire blight in agriculture.
Report: Oxytetracycline Residue Study
Oxytetracycline is a commonly used pesticide in Washington State and other regions to control the disease fire blight (Erwinia amylovora) on commercial apples and pears. It has been allowed for use in organic orchards as ...
Presentation: Orchard understory management options
This presentation describes options for orchard understory management, describing the effect of these options on weed competition with trees, nutrient dynamics, water management, rodent habitat, insect habitat, and economic ...