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dc.creatorMiles, C.
dc.creatorGranatstein, David
dc.creatorStone, A.
dc.creatorMiller, P.
dc.date.accessioned2016-02-02T18:23:44Z
dc.date.available2016-02-02T18:23:44Z
dc.date.issued2/25/2004
dc.identifier.urihttp://hdl.handle.net/2376/5854
dc.description.abstractThis proceedings for the Ecological and Organic Farm Management Workshop held in Puyallup in 2004 includes three sessions by David Granatstein:
dc.languageEnglish
dc.rightsIn copyright
dc.rightsopenAccess
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.rights.urihttp://purl.org/eprint/accessRights/OpenAccess
dc.subjectOrganic farming
dc.subjectOrchards--United States
dc.titleProceedings: Ecological and organic farm management workshop
dc.typeText
dc.description.citationMiles, C., D. Granatstein, A. Stone, and P. Miller (eds.). 2004 Ecological and organic farm management workshop proceedings. Feb. 25, 2004,Wilsonville, OR. Washington State University Center for Sustaining Agriculture and Natural Resources, Puyallup, WA. 22 pp.


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  • Granatstein, David
    This collection features educational and research materials created by David Granatstein, Sustainable Agriculture Specialist in the Center for Sustaining Agriculture and Natural Resources at Washington State University.

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